Traditional Irish Stout


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Reminiscent of Ireland’s world-famous velvety stout, Traditional Irish Stout boasts a creamy tan head, brown-black and garnet hues. Enjoy the scent of roasted coffee and barley and the rich familiar taste of roast coffee and dark chocolate, slightly acidic on the finish.

Beer Characteristics
Alcohol by Volume - 4.5%

Colour - 134

Bitterness - 33

Brewing Program - Custom (Propagate: 18°C, Ferment: 17°C, Keg: 18°C, Store: 4°C)

Approximate Brewing Time (Primary) - 5-7 days

Inside the Box
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